The Best Pimento Cheese

CAITLIN BERMUHLER
10 minutes
American
Snacks
The best Pimento Cheese ever. I really have to give it to Jess for this one. Obsessed.
250g cream cheese
125g mayo
60g Smokinβ Hot Chili Crisp
Pull the cream cheese from the fridge at least 1 hour before you plan to start making it.
Whip cream cheese in mixer.
Add mayo + chili crisp.
Mix until incorporated.
Chill.
Serve with crudite, crackers, chips as a dip or spread generously on your favourite sandwich.
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