I, in fact, do put that $&!* on everything! Love to eat it and gift it!
From one who loves flavour and hot sauces this was a definite win for me.
Made with jammy wild blueberries, floral and aromatic local quince, and a blend of local organic peppers with some smoked ghost pepper for a little extra kick in the pants. Fruity + fiery in all the best ways.
🌶️🌶️🌶️
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